Aloo Samosa (1)

Crispy golden pastry shell encasing a spiced potato filling, each samosa arrives warm from the fryer with a shatteringly thin exterior that gives way to soft, cumin-scented potatoes within. The filling balances earthy spices with just enough heat to linger on your palate. Served as a single piece, it's an ideal starter to dip in cool yogurt or tangy tamarind chutney. A straightforward, satisfying bite that showcases the craft of proper laminated dough and careful spice balance.